REAL FOOD, Local Roots

Real Food Central Valley began when the passionate local Nutritional Therapy Practitioner and San Joaquin County Chapter Leader of The Weston A. Price Foundation, Desiree Lopez, decided that the Central Valley was in desperate need for more access to nutrient dense food. We started as a simple delivery service for raw milk but have since partnered with Well Rooted Farms and have added regenerative pastured pork, beef & tallow skin care products. Since expanding, Desiree has brought her daughter Ivy Lopez on board to help with Farmer’s Markets. Ivy is an excellent Chef and will be sharing lots of her best recipes. You will also meet her sister Sarah Lopez at our Farmer’s Markets as well. As we expand we will add in more real-food brands as well as in-house products. We are listening to our customers and responding to your needs.

Our devoted customers include health-conscious families of every demographic: American, European, Indian, Latin, Arabic, Asian, African, etc. We are here to help encourage you to re-create your ancestral meals, the favorites from your childhood and homeland, reviving the old traditional methods of cooking. Let’s get back in the kitchen and teach our youth the crucial yet largely abandoned skills of cooking nose-to-tail, food preservation, cheesemaking and fermentation. You are what you eat and what you eat eats. Real Food is for everyone from every walk of life. Most importantly, YOU TEACH YOU TEACH YOU TEACH!!!